Wood Ear Sawdust Spawn (Auricularia polytricha) - 5lb

(Auricularia polytricha)

The crunchy mushroom that brings texture to every bowl.

Wood Ear is a fascinating jelly mushroom prized more for its texture than flavor. Popular in soups, ramen, and stir-fries throughout Asia, this mushroom develops dark, ear-shaped fruiting bodies with a satisfying crunch that holds up beautifully in cooking.

This particular strain was cloned from the forests of South Carolina and tested right here at Mushroom Mountain.

🌱 Why You’ll Love It

🍜 Famous crunchy texture perfect for soups and ramen🌳 Excellent for hardwood log cultivation🍄 Unique jelly-like mushroom with dark velvety fruiting bodies🌿 Native-adapted wild strain from South Carolina💧 Thrives in humid outdoor environments

Where Can I Grow It?

Wood Ear grows best on:

• Hardwood logs

• Oak logs especially

• Outdoor shaded environments

• Humid woodland conditions