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Warm Button

Agaricus Bitorquis

Common Names: Warm Weather Button, Spring agaricus, Quadrille

About

Agaricus bitorquis, commonly known as the sidewalk mushroom or spring agaricus, is a culinary delight cherished for its delicious flavor and versatility in the kitchen. With its firm texture and mild, earthy taste, this mushroom is a popular choice among chefs and mushroom enthusiasts. Agaricus bitorquis can be enjoyed in various dishes, including sautés, stir-fries, soups, stews, and grilled preparations. Its meaty and slightly nutty flavor adds depth and richness to recipes, making it a delightful ingredient to work with. Whether used as a key component in mushroom-based dishes or as a complementary ingredient in a wide range of culinary creations, Agaricus bitorquis brings its unique taste and texture to the table. Its versatility in cooking and pleasant flavor make it a favorite choice for mushroom lovers and food enthusiasts seeking to elevate their dishes with a delightful mushroom experience.

Flavors

Mild

Mild flavor with a slight hint of nuttiness

Textures

Firm

Firm texture that holds up well to cooking

Fragrances

Fungus

Typical mushroom aroma

Physical Characteristics

Caps:

Medium-sized with a convex shape, initially white and becoming yellowish-brown with age, covered in scales

Gills:

Initially pink, maturing to dark brown

Helps With

Diabetes

Agaricus bitorquis has been shown to have anti-diabetic properties, which may help regulate blood sugar levels.

Look Alike Species

Agaricus Xanthodermus

Specie:

Agaricus xanthodermus

Edibility:

poisonous

Differences:Agaricus xanthodermus has a yellow staining reaction when bruised or cut, which is not present in Agaricus bitorquis.

Mushroom Ratings

4.0

Based on 2 Reviews

5

★

4

★

3

★

2

★

1

★

Share your thoughts

If you've consumed this mushroom, share your thoughts with our community

A Hidden Gem: The Health Benefits of Agaricus Bitorquis

01/29/2025

Ruth Zota

CalmContentEnergyFocusNausea
As someone who has tried various types of mushrooms, I found the Agaricus Bitorquis, also known as the Warm Weather Button mushroom, to be a pleasant surprise. I typically eat them fresh in salads or lightly sautéed. Their mild, slightly nutty flavor complements many dishes without overpowering them. After consuming this mushroom, I felt a sense of calm wash over me, which helped me focus on my work during a hectic week. Not only did it boost my energy levels, but I also experienced a gentle uplift in my mood—perfect for those days when stress feels overwhelming. I've noticed improvements in my digestion as well, as I tend to have a sensitive stomach. A bonus: it seems to help with inflammation too! However, it’s important to note that I did experience some mild nausea if I overindulged. Overall, I highly recommend giving Agaricus Bitorquis a try, especially if you're looking for a natural way to enhance your well-being. They’re versatile, easy to incorporate into meals, and offer a range of health benefits. Just remember to consume them in moderation for the best experience.
A Culinary Delight with Surprising Health Benefits!

01/29/2025

Josh Shearer

CalmContentEnergyFocusDizzy
As an avid mushroom enthusiast, I recently had the pleasure of trying the Agaricus Bitorquis, commonly known as the Warm Weather Button mushroom. My experience was nothing short of delightful! The moment I got these fresh fruits, I was intrigued by their robust flavor and distinct texture. Cooked up in a stir-fry, they added depth and a subtle nutty undertone that complemented other ingredients beautifully. After my meal, I felt an unexpected boost in energy and a sense of calmness that lingered for hours. Unlike some heavier mushrooms, this variety left me feeling light yet invigorated, which I truly appreciated. Furthermore, I noticed an improvement in my digestion over the following days, which is always a bonus. I did experience mild dizziness initially, but that quickly subsided. With their numerous health benefits, including support for cognitive function and stress relief, Agaricus Bitorquis has now become a staple in my kitchen. I encourage anyone curious about mushrooms to give these a try; they are versatile and surprisingly beneficial. Overall, a fantastic addition to any culinary repertoire! Highly recommend it for both taste and health benefits!

References