





Vendido por Mushroom Mountain
Grow gourmet mushrooms at home, in your garden, or at scale.
Oyster mushrooms are fast-growing, adaptable, and incredibly rewarding, whether you're just getting started or growing for market.
Use this spawn on straw, logs, wood chips, coffee grounds, and more.
Choose Your Oyster Variety
Each oyster mushroom has its own personality, here’s how to pick your perfect match:
Warm Blue Oyster (Pleurotus ostreatus)
One of our most reliable and widely grown strains.
• Fruiting Temps: 50–80°F (can tolerate higher)
• Best For: Year-round indoor growing
• Flavor: Meaty, mild, slightly sweet
This is a go-to strain for beginners and commercial growers alike. It produces thick, beautiful clusters and performs consistently across a wide temperature range.
Cold Blue Oyster (Pleurotus ostreatus)